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The DIRT on AP - a winery blog

Ancient Peaks
 
February 26, 2016 | Ancient Peaks

The Outlaw Blend

We are pleased to be rolling into the 2013 vintage of Renegade, a  blend  of  Syrah,  Malbec and  Petit Verdot  from our estate  Margarita Vineyard.

As Director of Winemaking Mike Sinor puts it, "Renegade is our outlaw blend. It revolves around Syrah for its lusciousness and up‐front fruit. But it also relies on Malbec for mid‐palate juiciness and Petit Verdot for structure. So it has a lot of power and up‐front fruit, but it finishes with a sense of focus and balance."

Now, in certain winemaking regions in France, there are laws against blending Rhone grapes like Syrah with Bordeaux varieties such as Petit Verdot and Malbec. So, in other words, Renegade breaks French law for the greater good of creating a seamless blend that speaks to both Paso Robles and Margarita Vineyard.

A majority of the Syrah for the 2013 Renegade comes from Block 47 along slopes of ancient sea bed soils, where the fruit achieves dark fruit flavors with meaty richness. The remainder comes from nearby Block 43, which offers a more restrained fruit profile with notes of spice and mineral. The Malbec hails from Block 45, a southwest-facing hillside with shallow shale soils that produce sparse, intensely flavored clusters. The Petit Verdot comes from Block 44, where a sloping ribbon of sandstone and rocky shale yields firm texture with vivid varietal character.

"I think it’s the structure that sets the wine apart," says Winemaker Stewart Cameron. "It rings all of the bells of a yummy Rhone‐style blend, but it’s that Bordeaux-like firmness on the back end that brings it all together in a unique way."

Time Posted: Feb 26, 2016 at 2:16 PM
Ancient Peaks
 
February 15, 2016 | Ancient Peaks

Going Solar

We are excited to share that our estate Margarita Vineyard will soon be generating more electricity than it consumes with the installation of two new solar plants at the historic Santa Margarita Ranch.

The two plants will feed solar power into the electric grid to help our local utility serve customers during periods of peak consumption. Meanwhile, the vineyard’s irrigation facilities and other electrical demand will continue to be run largely during off-peak hours. The net result is that when the solar installations are fully operational this spring, we will be generating more electric than we use at Margarita Vineyard. 

We are also converting our pumps from propane to electric power, further minimizing the vineyard’s carbon footprint. All pumps are also being outfitted with new variable frequency drives for enhanced energy efficiency. Other recent vineyard additions include wind machines for frost protection. Our total investment in the ranch’s solar plants and new high-voltage facilities will exceed $1 million. 

As Ancient Peaks co-owner Rob Rossi puts it, "The new solar plants are the next chapter in our ongoing sustainability progression at Margarita Vineyard."

This progression dates back to the planting of the vineyard by the Robert Mondavi family starting in 2000. At the time, one observer said that the Mondavis’ environmentally conscious practices put Margarita Vineyard “at the vanguard of sustainable agriculture in the region if not the state.” We have endeavored to advance this commitment since acquiring the vineyard lease in 2005, ultimately earning Sustainability in Practice (SIP) certification in 2010.

As we've said before, sustainability is not just a buzzword to us. Rather, it is something that produces measurable benefits for our vineyard, our wines and the environment. And we are far from alone, as many local winergrowers subscribe to similar practices, which is a pretty cool thing to consider the next time you enjoy a glass of wine!

 

Time Posted: Feb 15, 2016 at 8:58 AM
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